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Grapefruit, Ruby flesh variety, sweeter than regular white grapefruit -
Honey, 500g glass jar. Unheated, untreated. -
Italian loose leaf greens, includes radicchio and chicory -
Kaffir Lime leaves, great for Asian dishes. -
Varieties will vary based on seasonality,. -
Kale, Black Tuscan variety. bunch approx. 250-350g -
Kale, purple curly leaf variety. bunch approx. 250-350g -
Kale, mixed bunch. -
Lemon Balm, 30g -
Lemon Myrtle leaves, bunch -
Lemongrass, 3 stalks -
Spanish smooth skin variety -
Lemon variety will vary with seasonality. -
Whole cos lettuce -
Lettuce, whole. Various, open-leaf types -
Salad mix - assorted medium-size salad leaves. 250g bag -
Limes, each. Variety may vary with seasonality. -
Mesclun leaf mix, 100g bag -
Common Mint - bunch -
Mizuna, per bunch
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The Moringa tree (also known as Drumstick tree or Horseradish tree) is reputed to be one of the most nutritious plants. All parts of the plant are edible, although more commonly the leaves in fresh or dried form. Moringa leaves have a slightly bitter-sweet taste. The powder can be added to shakes, smoothies, yoghurt, or sprinkled over cooked rice or other cereal. 30g jar -
Mushrooms, large unopened ('buttons'). Per 350g bag. Conventional, local grower (Gympie) -
Mushrooms, medium-large opened ('flats'). Per 500g bag. Conventional, local grower (Gympie) -
Mushrooms, a mixed bag of large unopened 'buttons' and large opened 'flats'. Per 500g bag. Conventional, local grower (Gympie)
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Oregano, bunch -
Pak choy, white stem and glossy deep green leaves. Use same as bok choy (green stem), but also instead of silverbeet or spinach. -
Parsley (Curly Leaf), large bunch approx. 75g. Great eaten raw in salads or as garnish on your favourite meal. -
Continental/Italian Flat Leaf Parsley, large bunch approx. 75g.
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Pack of 2 dinner-plate sized sourdough pizza bases. Rich flavour, great with any toppings. Contain no bakers yeast, bread improver, enzymes or preservatives. Suitable for vegans. Photo shows just how great they look with a yummy topping! Bases only supplied (sorry!)Ingredients: *Bakers Flour, *Semolina, *Sourdough culture, rainwater, salt, olive oil (*denotes organic ingredients)
Baked by Bread Eaters Association (Cooroy)
